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Mersel Jaffa Crush
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Jaffa Crush

Carbonic Still Orange Wine aged in Amphora
Jaffa Crush: Inspired by the Orange, Made from Grapes​
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Inspired by the iconic Jaffa orange, Jaffa Crush is our little tribute to the fruit's rich history and Mediterranean roots. Just like the orange itself, this natural orange wine is vibrant, aromatic and full of character.
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Made from Merwah and Muscat grapes and aged in amphora, Jaffa Crush gets its beautiful amber-orange through the skin-contact of the Merwah juice with the skins of the Muscat grape, bringing out notes of orange blossom, citrus peel and stone fruit. 
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A wine that captures the warmth of the Mediterranean, the beauty of tradition and a little sunshine in every glass.

Jaffa Crush

Producer

Mersel Wine

Vintage

2025

Wine Type

Carbonic still orange wine

Varieties

70% Merwah, 30% Muscat

Place & Altitude

Deir El Ahmar, Bekaa (1200m) for Muscat &

Dimane, Wadi Annoubine (1600m) for Merwah

Alcohol %

12.5%

Volume

750ml

Fermentation Vessel

Stainless Steel Tank

Australian Food Pairing

Roasted pumpkin, grilled barramundi, spiced cauliflower

Availability in AU

AVAILABLE - Currently available in Australia

Enquiry?

10°C

Serving Temp.
Aromas

Orange blossom, mandarin peel, apricot, jasmine and dried herbs

Acidity
Fresh and balanced
Bubbles

None, still wine

Finish

Long, floral, lightly earthy and savoury

Meditteranean
Food Pairing

Chicken with za'atar, baba ghanoush, grilled octopus, roasted vegetables

Palate

Medium-bodied, aromatic and textured, with citrus peel, stone fruit and gentle tannins

Aging Vessel

Amphora

Technical Sheet
Jaffa Crush
Natural Wine Table
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Olea & Vine Pty Ltd ABN 18 695 338 731.

Liquor Licence No. LIQP770018508.

 

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