

Jaffa Crush
Carbonic Still Orange Wine aged in Amphora
Jaffa Crush: Inspired by the Orange, Made from Grapes
Inspired by the iconic Jaffa orange, Jaffa Crush is our little tribute to the fruit's rich history and Mediterranean roots. Just like the orange itself, this natural orange wine is vibrant, aromatic and full of character.
Made from Merwah and Muscat grapes and aged in amphora, Jaffa Crush gets its beautiful amber-orange through the skin-contact of the Merwah juice with the skins of the Muscat grape, bringing out notes of orange blossom, citrus peel and stone fruit.
A wine that captures the warmth of the Mediterranean, the beauty of tradition and a little sunshine in every glass.
Jaffa Crush
Producer
Mersel Wine
Vintage
2025
Wine Type
Carbonic still orange wine
Varieties
70% Merwah, 30% Muscat
Place & Altitude
Deir El Ahmar, Bekaa (1200m) for Muscat &
Dimane, Wadi Annoubine (1600m) for Merwah
Alcohol %
12.5%
Volume
750ml
Fermentation Vessel
Stainless Steel Tank
Australian Food Pairing
Roasted pumpkin, grilled barramundi, spiced cauliflower
Availability in AU
AVAILABLE - Currently available in Australia
Enquiry?
10°C
Serving Temp.
Aromas
Orange blossom, mandarin peel, apricot, jasmine and dried herbs
Acidity
Fresh and balanced
Bubbles
None, still wine
Finish
Long, floral, lightly earthy and savoury
Meditteranean
Food Pairing
Chicken with za'atar, baba ghanoush, grilled octopus, roasted vegetables
Palate
Medium-bodied, aromatic and textured, with citrus peel, stone fruit and gentle tannins
Aging Vessel
Amphora



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Olea & Vine Pty Ltd ABN 18 695 338 731.
Liquor Licence No. LIQP770018508.
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